By Cindy H. This week’s main dish for Cindy’s senior community lunch was a mild turkey chili packed with veggies! Since many of the...

By Cindy H. Each week, Cindy prepares a main dish to serve about a dozen seniors at her community lunch. Mostly using ingredients from Gleaners , her senior community garden, her local Buy Nothing group, and the free bench in her community. Plus, a few items bought with SNAP, Cindy is able to create nourishing meals that feed many and leave extras for neighbors to take home. This week’s dish was a hearty Roast Chicken and Vegetables , made in a roasting pan and served with fo

By Carol T. At Gleaners, we know that creativity in the kitchen goes a long way—especially when it comes to using up larger-sized items you might not finish right away. One of our members, Carol recently shared this clever idea for turning leftover potato salad into a cozy, comforting soup. It’s simple, tasty, and a great way to reduce waste while feeding your family! Potato Salad Soup 🥔🥣 Ingredients 1 cup Reser’s Gourmet Red Potato Salad (or any potato salad you have on ha