By Carol T. Soft, slightly sweet, and perfect for cooler weather meals, these Honey Squash Dinner Rolls are a cozy addition to any table. Made with mashed winter squash and a touch of honey, they’re tender, flavorful, and great for sharing. Honey Squash Dinner Rolls 🍯🎃 Ingredients 2 packages active dry yeast ¼ teaspoon nutmeg ½ cup honey 1¼ cups milk ½ cup butter 12 oz (about 1⅓ cups) mashed winter squash 1 large egg, beaten 6 to 6½ cups flour Sesame seeds, for topping Inst

By Cindy H. This week’s main dish for Cindy’s senior community lunch was a mild turkey chili packed with veggies! Since many of the...

By Cindy H. Each week, Cindy prepares a main dish to serve about a dozen seniors at her community lunch. Mostly using ingredients from Gleaners , her senior community garden, her local Buy Nothing group, and the free bench in her community. Plus, a few items bought with SNAP, Cindy is able to create nourishing meals that feed many and leave extras for neighbors to take home. This week’s dish was a hearty Roast Chicken and Vegetables , made in a roasting pan and served with fo

By Carol T. Gluten-Free & Sugar-Free We love when our members share creative, healthy, and simple recipes! This week’s feature is a breakfast favorite— Oat Bran Pancakes. They’re gluten-free, sugar-free, and easy to make with just a few ingredients. Add your favorite toppings to make them your own! Oat Bran Pancakes 🥞✨ Ingredients 2 large eggs 2 Tbsp Greek yogurt ½ cup gluten-free oat bran (Bob’s Red Mill) Sprinkle of salt Optional: cinnamon, vanilla extract, blueberries In